Sustainable impact of your fork
CO2e per portion vs. average Swiss CO2e per portion
0.32 CO2e
Vegetables & fruits
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Jars
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Veganer Burger mit Salat und Pommes
Nutrition information (per portion)
Estimates based on Swiss Food Composition Database and supplier information. Actual values might deviate depending on the ingredients used.
CALORIES
754.0
KCAL
TOTAL FAT
19.3
GRAM
SATURATED FATS
3.0
GRAM
CARBS
99.3
GRAM
SUGARS
20.4
GRAM
FIBERS
27.5
GRAM
PROTEINS
33.4
GRAMStorage
This vegan burger with salad and fries can be stored in the fridge for up to 3 days. To revive the recipe, simply add a bit of water before reheating in the microwave or on the stove. This will help to restore the texture and flavor of the dish, ensuring that it tastes just as delicious as the day it was made.Fun fact
Fun fact: Did you know that the first veggie burger was created in London in 1982? It was made using a mixture of tofu, wheat, and vegetables, and was a hit with vegetarians and meat-eaters alike. Since then, veggie burgers have become a popular choice for anyone looking for a healthier and more sustainable alternative to traditional burgers.Enjoy your Happie Meal!
Questions?
Let us help you!
Are you missing an ingredient?
We apologize if you are missing an ingredient. Please contact us at hello@happie.ch after receiving your Happie Mealkit with your order number and a list of missing ingredients, and we will do our best to resolve the issue.