Gebratener Rotkohl mit Reis

Gebratener Rotkohl mit Reis

Looking for a flavorful, seasonal dish that's also vegan-friendly? Look no further than our Gebratener Rotkohl mit Reis recipe! We've sourced all our ingredients from Swiss producers, and the dry ingredients come from reusable jars, making this dish not only delicious but eco-friendly too.

Good to know upfront

Total: 30 minPrep: 10 minCook: 20 min2 packagings saved
Portions

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Sustainable impact of your fork

CO2e per portion vs. average Swiss CO2e per portion

0.09 CO2e

Vegetables & fruits

0.25 Red cabbage
25 grams Mushrooms
0.5 Carrot(s)
1 Red onion(s)
0.5 clove of garlic
1.5 grams Ginger

Jars

Rice
Soy sauce

Other

125 ml Hot water
1.5 tablespoons Olive oil
Salt & pepper

Gebratener Rotkohl mit Reis

1. Prepare your vegetables: Chop the cabbage in stripes, cut the red onions and carrot, and quarter the mushrooms. Finely chop the garlic and fresh ginger.

2. In a pot boil the water with a pinch of salt and add the rice. Once the water boils, turn off the stove and keep the lid closed for 20 minutes.

3. Heat the olive oil in a pan, fry the red onions together with the garlic for about 2 minutes. Add the carrot and cook for another 5 minutes on medium heat. Stir frequently. Add cabbage and mushrooms, stir well.

4. Add soy sauce and ginger and cook until the vegetables are soft. Season with pepper and salt if necessary. Serve and enjoy!

Nutrition information (per portion)

Estimates based on Swiss Food Composition Database and supplier information. Actual values might deviate depending on the ingredients used.
384.0
CALORIES

384.0

KCAL
1.5
TOTAL FAT

1.5

GRAM
0.2
SATURATED FATS

0.2

GRAM
77.3
CARBS

77.3

GRAM
13.3
SUGARS

13.3

GRAM
7.1
FIBERS

7.1

GRAM
11.6
PROTEINS

11.6

GRAM

Storage

Once prepared, this dish can be stored in the fridge for up to four days. To keep it fresh and tasty, you can add a splash of water when reheating to revive the flavors.

Fun fact

Did you know that red cabbage, the star ingredient of this recipe, is rich in antioxidants and vitamin C? In fact, one serving of red cabbage contains more than half of your recommended daily intake of vitamin C! So not only is this dish tasty and filling, it's also good for you.

Enjoy your Happie Meal!

Questions?

Let us help you!

We apologize if you are missing an ingredient. Please contact us at hello@happie.ch after receiving your Happie Mealkit with your order number and a list of missing ingredients, and we will do our best to resolve the issue.